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| Lang is a #1 BBQ Smoker for a reason. "Lang is the originator of what has become known as the reverse flow, off set-fire-box design." Lang is all 1/4" plate steel. "Lang gives you the World's Best Barbecue because it sizzles and sears the meat to goof-proof:"perfection"! With snappy-fresh results everytime, because it is easy to keep clean. |
Our 20th Anniversary!
Phone- 1-800-462-4629 or 912-462-6146
Give the Gift that Sizzles All Year Long !!!
*** Most Units in Stock - Call for Availability ***
We recommend ordering in Advance at this time of the year.
"Green is: cooking with the heat from clean burning wood."
- Ben C.Lang II
Factory Direct Only
Purchases are your ONLY guarantee of Authentic Lang Smoker Cooker-
Bar-B.Q.-Grills.
No one else manufactures , distributes or sells our
product. Accept no other assurances or guarantees.
 
Look Who Owns a Lang BBQ Smoker Cooker!
Letters From Our Great Customers!(read more)
We got married in June and decided to buy a smoker from you guys instead
of paying a catering bill! We were a little nervous that we wouldn't
use it much after the ceremony and boy, were we wrong!! We've probably
used our smoker more than a dozen times in the past three months and
look forward to using it for years to come!
Sincerely,
Todd and Wendy White
Lang 60 Deluxe
Hello,
I'm a soldier currently in Iraq. I would like to order a model 60 with some of my hard earned combat pay. I would like some guidance on when to order the smoker so I get it around the first of June. Also, for FOB, how do they get the smoker off the delivery truck? Do I need to be there for that?
Any suggestions you can give me would be appreciated.
Thanks,
SSG Michael D. Hoy, Task Force 34, JBB, Iraq.
Hello SSG Micheal Hoy,
Thank you for your order of model 60 and for spending some of your hard earned combat pay with us.. It means alot .
You should order May 1 or as early as April 27. So as to allow for shipping time. Yes, they have a way of unloading it if needed. You would not need to be there. However someone needs to sign for it and pay the delivery man.
You would pay us only for the cooker when ordered or prior to shipment.
You can order on line or by phone.
Thanks again for your order. And For All You Do.
Keep your head down. And Best of Luck.
Regards,
Ben Lang
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Chile Pepper
Magazine's
Special Bar-B.Q. Edition
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Excerpts from the
Magazine Article
Born out of the necessity to feed
crowds, the goof proof Lang Smoker Cooker sizzles and sears ribs, brisket,
butts, whole hog, burgers, and steaks to a caramelized perfection. "It's easy
to fire up and it's easy to clean up," says Ben Lang, owner of the company that
manufactures the product. "The Lang Smoker Cooker provides a consistency to
your product." From backyards to restaurants, grilling to smoking, it provieds
perfect results every time, he says.
"It's unique by design. Our smoke
stack and firebox are on the same end of the cooker," Lang says. "You might
think all the heat will draw right out of the firebox into the smoke stack, but
like any good product, what you don't see is the secret. There's a flue and a
baffle, which is a dripping grease pan that runs the length of the
grill." |
| The design is simple. The fire is
away from the food, and the heat is everywhere. It's drawing all the way down
and back, left to right, which makes cooking even and efficient. "The nice
thing is that the grease is never dripping into the fire and burning back on
the food. The grease drains down and out al the time and you're cooking, so
it's always clean barbecue, authentic, wood-cooked food, greaseless and great,
the kind of food that you want more of," Lang says, "When you get your new
girll, out of the box, people who've never cooked barbecue with wood at all,
can be the man or the woman in their area becuase that grill performs so well.
If they already know how to cook, they will never look back. They'll be the
envy of their friends, who will all want to know their secret." |
Chile Pepper Magazine
Online
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Rights Reserved
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